10- DOORS WILL OPEN FOR YOU WORLDWIDE. 

For the last 50 years, the prestigious LeNôtre name has been well-known throughout the world for quality French cuisine and pastry. Culinary Institute LeNôtre is a higher education institution which provides you with some of the best possible classical and innovative training in the culinary arts and hospitality industries. With your Diploma or Degree you will have an international passport for more opportunities. Welcome to a world renowned family of chefs.

 9- LAUNCH YOUR PROFESSIONAL CAREER SOONER.

You can earn a Diploma in as little as 50 weeks and a Degree in 80 weeks. Typically, an associate degree at other schools is two years for the same amount of credits. All of our programs include a ten-week practicum to prepare you for the real world. 

8- GET MORE EDUCATION FOR YOUR DOLLARS. 

Practical courses in the cooking and baking labs include more recipes than any other schools we know of, (15 - 20 feats of skill and recipes a week). Due to low overhead (we are not part of a chain paying franchise fee royalties) Culinary Institute LeNôtre can offer you the best value for your money.

7- RECEIVE A PERSONALIZED LEARNING EXPERIENCE FROM SMALL CLASS.

Culinary Institute LeNôtre is dedicated to small classes with low student-teacher ratio average of maximum 12 to 1 in kitchen labs. Small classes will help you learn more effectively, regardless of whether you are a career changer, career seeker, or food enthusiast. 

6- FLEXIBLE PROGRAMS FIT YOUR DESIRES AND LIFESTYLE.

Culinary Institute LeNôtre offers 4 Diplomas and 5 Associate of Applied Science Degrees including the concentrations. Morning, afternoon and/or evening classes are offered to fit your busy schedules.

5- SPEND MORE TIME HANDS-ON IN KITCHEN LABS. 

At Culinary Institute LeNôtre, we believe that 85% hands-on training enables you to gain the best understanding of the culinary arts. This helps you memorize and master the large number of recipes that are taught here. Culinary Institute LeNôtre has enough dishwashers to free you from cleaning pots and pans in order for you to devote the maximum time to hands-on learning. 

4- FIRST CLASS, INTERNATIONAL CHEF-INSTRUCTORS.

Technical guidance and close supervision by Executive Chefs with at least 10 years of experience in upscale restaurants or pastry bakery shops provide you with all the encouragement and enthusiasm needed to succeed in this industry. These chefs will challenge you positively to reach your full artistic potential. 

3- EXPERIENCE FRENCH AND INTERNATIONAL CUISINE. 

Culinary Institute LeNôtre teaches a variety of international culinary experiences designed to give you the inspiration you need to succeed. You will learn fundamental cooking, baking techniques, and professional skills. Once you’ve learned the basics, you will move on to explore a world of cuisines. During lab class there is enough food production to organize a by-weekly culinary conference about the menu, followed by a seated 5-star complimentary tasting/meal.

2- LIFE TIME JOB PLACEMENT ASSISTANCE.

Our student Career Services Coordinator provides orientation and support for you even after you graduate. This includes assistance with resume writing, interview skills and lifetime job assistance and placement. 

1- CHANCE FOR AN EXTERNSHIP IN FRANCE. 

Culinary Institute LeNôtre pledges to facilitate an externship in France for its Associate Degree honor students who qualify. Those students will have a chance to work in an upscale restaurant in the French countryside. Imagine having a certificate from a French restaurant in France. It will crown your resumé and make you more employable by the finest establishments.

BONUS
STUDY AND HAVE FUN IN THE  4TH  LARGEST CITY IN THE UNITED STATES.

Culinary Institute LeNôtre is located in Houston, Texas, a city with a relatively inexpensive cost of living for you while attending Culinary Institute LeNôtre. Houston is a multi-cultural city, rich in diversity and alive with energy. The people are full of optimism and festive spirit. Houston offers a creative landscape with its outstanding performing and visual arts, theaters, and museums. The countless restaurants, hotel, catering companies, and country clubs offer a multitude of opportunities within the hospitality industry. Houston is home to national sports teams, the NASA Space Center, and is a world-class, international, metropolitan destination. Houston is situated just 50 miles from the beaches of the Gulf of Mexico with a subtropical climate. At Culinary Institute LeNôtre, out-of-state students pay the same tuition as students residing in Texas.